Go green with a healthy and tasty spinach salad
Discover the many flavours of Iran at the month-long Persian pop-up menu by Chef Anaida at Sodabottleopenerwala.
The 2-day pop-up of Odia-Bengali staples in an all organic format is definitely worth a visit.
When winter gives you fresh green peas, make mattar paneer! 🙂
Boost your immunity and get your daily dose of Vitamin-C and essential minerals with this colourful beet salad.
Never mind if you’ve been naughty or nice. Even if Santa doesn’t turn up, anytime’s a good time for jam cookies!
Its chilled out vibe, amazing ambience and live band is a big draw for all age groups. Add to that good food, a hot pair of wheels and your Sunday is sorted. Go Ciclo!
All it takes is 30 minutes to make and bake these yummy whole wheat cookies!
This weekend Hyderabad gets to savour the best of Southwest coastal cuisine from Karavalli, one of Taj Group’s most iconic resturants from Taj Gateway Hotel, Bangalore.
An easy peasy recipe with minimal ingredients to stay in the pink of health!
This Navratri, Taj Krishna has a treat in store for diners at Firdaus with an authentic Gujarati Food Festival in collaboration with Gujarat Tourism.
Combining a little bit of the good (wholewheat), bad (sugar) and the zesty in these yummy muffins.