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Microwave Magic, RECIPES

2-Minute Microwave Chocolate Fudge

Posted by Salt to Taste on April 8, 2017April 8, 2017

Ingredients:

Semi sweet chocolate chips 300gms
condensed milk 1 tin (390gms)
Nuts 3/4 cup
vanilla powder or essence 1 tsp
peanut butter or any other unsalted butter 1 tbsp

Method:

Line a square dish with foil.
Combine chocolate chips and condensed milk in a microwave safe bowl.
Bake on high, 100 percent power for 2 minutes .
Stir in nuts, softened peanut butter and vanilla powder.
Stir with a rubber spatula for 1-2 minutes, pour in to a prepared square dish, refrigerate for 2 hours.
Lift from pan, remove foil.
Cut into square pieces.

Don’t stop at just one! 😉

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